Pack shot of Pepperidge Farm Jewish Rye & Pumpernickel Deli Swirl Bread, 2 lb. loaf

Branded food Bread

Pepperidge Farm Jewish Rye & Pumpernickel Deli Swirl Bread, 2 lb. loaf

PEPPERIDGE FARM · Pepperidge Farm Inc.

250 kcal per 100 g
  • Protein 9.4 g
  • Fat 3.1 g
  • Carbs 46.9 g

Ingredients 18

In label order, largest first.

  1. Made from: enriched wheat flourFlour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid
  2. Water
  3. Rye flour
  4. Wheat gluten
  5. Rye meal
  6. Yeast
  7. Salt
  8. Vegetable oilSoybean and/or canola
  9. Ground caraway
  10. Cocoa processed with alkali for color
  11. Caramel color
  12. Calcium propionate and sorbic acid to extend freshness
  13. Monoglycerides
  14. Lactic acid
  15. Onion and garlic powders
  16. Malted barley flour
  17. Dextrose
  18. Soy lecithin

Faded items are listed as 2% or less.

ContainsWheatSoy

Label text

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, WHEAT GLUTEN, RYE MEAL, YEAST, CONTAINS 2% OR LESS OF: SALT, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), GROUND CARAWAY, COCOA PROCESSED WITH ALKALI FOR COLOR, CARAMEL COLOR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, LACTIC ACID, ONION AND GARLIC POWDERS, MALTED BARLEY FLOUR, DEXTROSE, SOY LECITHIN. CONTAINS: WHEAT, SOY.

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