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Pack shot of Pepperidge Farm Jewish Rye Seedless Bread, 16 oz. Bag

Branded food Bread

Pepperidge Farm Jewish Rye Seedless Bread, 16 oz. Bag

PEPPERIDGE FARM · Pepperidge Farm Inc.

250 kcal per 100 g
  • Protein 9.4 g
  • Fat 3.1 g
  • Carbs 46.9 g

Ingredients 16

In label order, largest first.

  1. Made from: enriched wheat flourFlour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid
  2. Water
  3. Rye flour
  4. Wheat gluten
  5. Yeast
  6. Salt
  7. Ground caraway
  8. Vegetable oilSoybean and/or canola
  9. Molasses
  10. Calcium propionate and sorbic acid to extend freshness
  11. Monoglycerides
  12. Lactic acid
  13. Malted barley flour
  14. Garlic and onion powders
  15. Dextrose
  16. Soy lecithin

Faded items are listed as 2% or less.

ContainsWheatSoy

Label text

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF: SALT, GROUND CARAWAY, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MOLASSES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, LACTIC ACID, MALTED BARLEY FLOUR, GARLIC AND ONION POWDERS, DEXTROSE, SOY LECITHIN.CONTAINS: WHEAT, SOY.