Book 2021
It's Always Freezer Season
3.01 2 readers shelved it
- Publisher
- Ten Speed Press
- Language
- English
- Published
- 2021
- Home economics
- Make-ahead cooking
- Frozen foods
"A make-ahead freezer cookbook with 100 recipes from a James Beard Award-winning chef"--
Christensen and Goalen reveal how the freezer can easily become the single most important tool in your kitchen! By turning your freezer into a fully provisioned pantry stocked with an array of homemade staples, you'll save time, energy-- and still be able to put together delicious, complex dishes. Readers will find innovative recipes, helpful technical information, and tips on stocking your new "pantry." -- adapted from page opposite inside front cover