Book 2007
Once-a-month cooking
4.01 10 readers shelved it
- Publisher
- St. Martin's Press
- Language
- English
- Published
- 2007
- Make-ahead cookery
- Frozen foods
- Menus
- Food
- Storage
- Cookery
- Food -- Storage
- Quantity cooking
"Revised to reflect today's healthier diet, this new edition explains how to : plan ahead, spend less time at the supermarket, cut down on prep time, group similar kitchen tasks together to get them all done at once, make kitchen clean-up more manageable, and use the freezer, the computer, and your head to create a month full of delicious meals."--Back cover.