Book 1997

Martha Stewart's healthy quick cook

5.01 17 readers shelved it

Publisher: Clarkson Potter
Language: English
Published: 1997

Recipes
Low-fat diet
Cookery
Cooking
Diet, Fat-Restricted
Cookbooks
Quick and easy cooking

"In her chapters of spring, summer, fall, and winter menus, Martha explains how to use simple low-fat cooking techniques to transform the freshest ingredients of each season into fabulous dishes ... 52 quick, easy menus ... 175 sensibly lightened recipes"--from publisher's description.