Book 2011
Cocina y ciencia
2 readers
- Publisher
- Panamericana Editorial
- Language
- Spanish
- Published
- 2011
- Cooking
- Juvenile literature
- Science
- Spanish language materials
- Sciences
- Ouvrages pour la jeunesse
- Cocina
- Literatura juvenil
Presents cooking recipes on the left of every two-page spread along with information on the right about such related scientific subjects as nutrition, physics, biology, geometry, chemistry, and medicine, as well as notes on the history of science.