Book 2014
Kitchen in France
1 readers
- Publisher
- Hardie Grant Books
- Language
- English
- Published
- 2014
- Farmhouses
- Description and travel
- Social life and customs
- French Cooking
- Cooking
- Homes and haunts
- Seasonal cooking
- Seasons
A French-cooking blogger describes and photographs her family's meals--made using local ingredients--at their farmhouse in Médoc, including almond gazpacho, quail grilled over grapevines, and apple tart with orange flower water.