Book 2007
Beginner's guide to cake decorating
2 readers
- Publisher
- Murdoch
- Language
- English
- Published
- 2007
- Cake decorating
- Icings (Confectionery)
With help from this book those with no experience will able to make beautiful cakes. Techniques for decorating include sugarpaste, royal icing, marzipan and buttercream. Included are designs and step-by-step instructions. Foolproof methods for impressive results.