Book 2014

Donut

1 readers

Publisher: Chicago Review Press, Incorporated
Language: English
Published: 2014

Doughnuts
History

Present a social history from around the world of the doughnut, with international donut recipes, including Chocolate-Glazed Bismarcks with Marshmallow Filling, Nutella Bombolocini, and Dulce de Leche Raised Donuts with Salty Caramel Glaze.