Book 2007

Tangy, Tart, Hot and Sweet

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Publisher: Weinstein Books
Language: English
Published: 2007

International cooking
Indic Cooking
Home economics

The host of the TV series "Top Chef" presents a cookbook featuring more than two hundred recipes for international fare, including hot and sour fruit chaat, tangy jicama salad, South Indian spinach and lentil soup, barbecue Korean short ribs, and honeycomb ice cream.