Book 1993

The Korean Cookbook

32 readers

Publisher: Hollym International Corporation
Language: English
Published: 1993

Korean Cookery
Korean Cooking
Social life and customs
Civilization

This book offers an insightful look at the traditions and cultural heritage of the Korea people. A compilation of concise and informative notes on a wide range of topics, Notes on Things Korean is for anyone interested in Korean life, thought and culture.