Book 2016
The one true barbecue
4.01 1 readers shelved it
- Language
- English
- Published
- 2016
- Social life and customs
- Cooks
- Biography
- Barbecuing
- History
"In the spirit of the oral historians who tracked down and told the stories of Americas original bluesmen, this is a journey into the southern heartland (the Pork Belt) to discover the last of the great roadside whole hog pitmasters who hold onto the heritage and the secrets of Americas traditional barbecue,"--Amazon.com.