FullDatasets
Book 2019
Best American Food Writing 2019
1 readers
- Publisher
- Houghton Mifflin Harcourt Trade & Reference Publishers
- Language
- English
- Published
- 2019
- Home economics
- Food
- Literary collections
- Cooking
- Gastronomy
- Dinners and dining
- Food habits
- Food writing
The twenty-five works in this volume will inspire you to pick up a knife and start chopping, but also to think critically about what you're eating and how it came to your plate, while still leaving you clamoring for seconds.
