Book 2013
Farmstead Egg Guide and Cookbook
3 readers
- Publisher
- Wiley & Sons, Incorporated, John
- Language
- English
- Published
- 2013
- Cooking (Eggs)
- Poultry farms
- Egg gathering
- Poultry
- Eggs
Provides expert advice on selecting, feeding, and caring for egg-laying hens and cultivating fresh eggs, along with one hundred egg recipes, including omelets, quiches, and soufflés.