Book 2010
Sarabeth's bakery
6 readers
- Publisher
- Rizzoli
- Language
- English
- Published
- 2010
- Desserts
- Baking
- Baked products
"Master the art of baking and dessert making with a legendary New York pastry chef. In the heart of Manhattan's vibrant Highline District is a destination that is beloved by discriminating dessert lovers--Sarabeth's Bakery. Sarabeth Levine offers an irresistible array of muffins, croissants, cookies, cakes, pies, and other classic desserts" --Cover, p. 2.