Book 2009
200 chicken recipes
4 readers
- Publisher
- Hamlyn
- Language
- English
- Published
- 2009
- Cookery (Chicken)
- Cooking (Chicken)
Chicken is low in fat, nutritious & quick & easy to prepare, & with its wide variety of uses ranging from soups to roasts it is the ideal meat for today's busy consumer. Thisbook contains over 200 delicious and easy chicken recipes.