Book 1996
Pasta Fresca
3.01 5 readers shelved it
- Publisher
- Macmillan
- Published
- 1996
- Cookery (Macaroni)
- Cookery (Pasta)
- Cookery by ingredient
- National & regional cuisine
- Regional & Ethnic - Italian
- Cooking
- Italy
- Specific Ingredients - Pasta
Book 1996
3.01 5 readers shelved it