Cover of The Dean and DeLuca Cookbook

Book 2000

The Dean and DeLuca Cookbook

4.01 4 readers shelved it

Publisher
Ebury Press
Published
2000
  • Cookery
  • Cooking
  • Dean & DeLuca (Gourmet store)
  • International cooking

Accompanied by tips on adapting a variety of new and traditional ingredients to the needs of the modern kitchen, a collection of four hundred recipes emphasizes fresh, wholesome, and stylish foods.