Book 2003
China the Beautiful Cookbook (Beautiful Cookbook)
4.01 4 readers shelved it
- Publisher
- Weldon Owen
- Language
- English
- Published
- 2003
- Chinese Cookery
- Description and travel
- Chinese Cooking
- Travel
Briefly looks at each region of China, presents recipes for poultry, seafood, meat, grains, tofu, vegetables, and fruit, and describes Chinese seasonings and ingredients.